The same classic press in crystal clear, shatterproof Tritan, so you can watch the whole brew as it happens.

An all in one manual brewer that makes a smooth, clean cup in about two minutes, anything from filter style coffee to espresso style shots.

A larger AeroPress that brews up to two cups (about 600 ml) in one press, complete with its own serving carafe.

Genuine AeroPress paper micro-filters, 350 to a pack, for the clean and grit free cup the brewer is known for.

A premium, thicker AeroPress filter trusted by champions, for a noticeably cleaner and sweeter cup with more clarity.

A washed Honduras coffee with a full body and plenty of natural sweetness. Smooth and rounded, with aroma of Dried Fruit, Chocolate and a gentle Herbal note.

Premium Japanese cone filters made from strong abaca fibre, with a fast, even flow for a clean and vibrant cup.

A denser cone filter made for light roasts, slowing the flow for a longer, sweeter and more even extraction.

A smooth and balanced Brazil coffee that is easy to drink every day. Gentle acidity and good body, with aroma of Nuts, Chocolate and Caramel.

The darkest of our Cerrado range, for anyone who loves a classic coffee taste without the burnt, bitter edge. Deep and comforting, with aroma of Nuts, Dark Chocolate and Caramel.

Not your usual Brazil. This blend of Guarani and Aramosa is light, floral and tea like, with aroma of Dried Fruit, Red Apple and Black Tea.

Also from the Masterpiece range, this is a natural process Geisha, one of the most loved varieties in specialty coffee. Sweet and delicate, with aroma of Raisin, Peach and Floral notes.

From Daterra's flagship Masterpiece range, Laurina is a naturally low caffeine variety, and 60 hours of anaerobic natural fermentation gives it a deep, candied sweetness. Smooth and gentle, with aroma of Orange Candy, Brown Sugar and Raisin.

A naturally processed Brazil coffee that was made for milk. Rich and sweet, with aroma of Hazelnut Chocolate, Raisin and Brown Sugar.

A washed Kenya that tastes just how a great Kenya should, juicy and very sweet. Bright and refreshing, with aroma of Cranberry, Blackcurrant and Floral notes.

Our house espresso blend, roasted a little darker for a fuller body and lower acidity. Rich and rounded, with aroma of Roasted Nuts, Cacao and Burnt Caramel.

The iconic V60 cone dripper in light, heat-stable plastic, a simple and reliable way to brew clean pour over coffee.

A glass dripper that brews two ways, steep it like an immersion brewer, then flip the switch to drain like a pour over.

A flat-bottom stainless steel dripper that makes even, forgiving pour over easy, sized for one to two cups.

The Typica Mejorado variety, known for being clean and floral. Soft and clean, with aroma of Green Apple, Grape and a Juicy finish.

Our everyday decaf, for anyone who wants great coffee without the caffeine. Decaffeinated with the natural sugarcane method so the cup stays sweet and clean. Balanced and Smooth, with aroma of Chocolate and Caramel.

A precision 58 mm espresso basket with 876 laser-cut holes, for even water flow and cleaner, more consistent shots.

A lightweight 58.4 mm precision tamper sized for modern baskets, built for level, even tamping with less fatigue.